| White Wines | Bottle | Half Bottle | |
| France | |||
| 9. | 2010 Muscadet De Sevre et Maine Sur Lie, Château du Poyet | £18.00 | |
| The palate is well balanced with surprisingly good weight and concentration followed by a clean, crisp finish. Perfect with seafood. | |||
| 10. | 2009 Mâcon-Villages, Cave de L'Aurore, Maconnaise, | £20.00 | £13.00 |
| Pale gold in colour with a nose of tropical fruit and refined oak. A well balanced palate finishing with hints of apple | |||
| 11. | 2010 Sancerre, Domaine de Vieux Pruniers | £27.00 | £16.00 |
| The palate is full of citrus and mineral fruits leading into the dry crisp finish. The nose is clean and fresh with enticing lemon and leafy green aromas. | |||
| 12. | 2010 Chablis Pico Race, Chablis | £25.50 | |
| Excellent Chardonnay bouquet showing subtlety and breed. The wine is well balanced and has an intricate balance of fruit and acidity. | |||
| 13. | 2008 Pouilly-Fumé, Château Favray, Loire | £27.00 | £15.00 |
| A round lush wine with a depth of fruit and fantastic concentration, and superb balance. Crisp citrus style fruit. | |||
| 14. | 2009 Saint Veran, Domaine Saint Martin, Burgundy | £27.00 | |
| This nose offers subtle citrus flavours as well as hints of honey and lime. The palate is fresh with some minerality and the finish is long and soft. | |||
| 15. | 2008 Puligny-Montrachet, Alain Chavy, Burgundy | £46.00 | |
| This Puligny is bursting with ripe tropical characters. balanced by a concentrated, limey acidity and a lick of spicy oak. A puligny of impeccable quality. | |||
| 16. | 2008 Meursault, Domaine Jean-Michel Gaunoux, Burgundy | £45.00 | |
| A creamy white wine made from 100% Chardonnay that has a seductive nose, a buttery palate with notes of honey and ripe juicy flavours. | |||
| 17. | 2008 Bourgogne Blanc Chardonnay, J M Boillot, Burgundy | £28.00 | |
| Convincingly broad on the palate, pear and apple flavours with buttery impact on the finish. Balances the use of oak with the abundant, youthful fruit nicely. | |||
| 59. | 2008/9 Saint Aubin, Premier Cru, Domaine Gilles Bouton, Burgundy | (09) £35.00 | (08) £18.00 |
| Layers of ripe peach and apple aromas. Chunky fruit on the mid palate leads to a crisp lemony acidity on the finish. | |||
| 61. | 2010 Sauvignon de Touraine, Le Courlis, Clos du Porteau, Loire | £19.00 | |
| Sancerre in style. The palate is bursting with citrus zest and gooseberry with balanced minerality and good length. An elegant wine with great complexity. | |||
| 78. | 2008 Reisling Cuvee Reserve, Martin Schaetzel, Alsace | £25.00 | |
| The wine is elegant with a perfumed lemon blossom nose and white peach nose. The palate gives delicious flovours of honey, golden pear and apple. | |||
| 79. | 2007 Rully, Clos de Mollepierres, Domaine Saint-Abel, Burgundy | £30.00 | |
| Delicious southern Burgundian white, lightly toasty with flavours of melon, bonbon and butterscotch. | |||
| 81H | 2008 Sancerre, Domaine Bernard Fleuriet, Loire Valley | £14.00 | |
| Fine fine fruity nose with plenty of gooseberry and succulent yellow plum. The wine is delicate, flinty, crispy and full bodied. Deliciously balanced. | |||
| 90. | 2008 Givry Blanc, Domaine Parize Pere et Fils, Burgundy | £25.00 | |
| The complexity is premier cru displaying a rich brew of quince, honeydew and acacia with toasted hazlenut combine to deliver stunning length. | |||
| 95. | 2008 Chablis, Premier Cru Montee de Tonnere, Domaine de Vauroux | £34.00 | |
| Brilliant wine, mineral and frank in taste. It's suppleness and freshness go along with a powerful bouquet of citrus fruits. | |||
| 96H | 2001 Gewurztraminer Cuvee des Seigneurs de Ribeaupierre, Trimbach | £23.00 | |
| This immensely rich wine is redolent of roses, lychees and spices, boasting the elegance and finesse which are the Trimbach trademark. | |||
| 97H | 2008 Chablis, Domaine de Marronniers, Chablis | £14.00 | |
| Incisive chardonnay fruit with green apples, hints of honey, lemon and limes. | |||
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| 19. | 2010 Gavi di Gavi, La Minaia, Nicola Bergaglio, Piemonte | £23.00 | |
| Pale gold in colour with flashes of diamond brilliance. It has a light, fresh and citrus bouquet with a crisp and dry palate with a hint of ripe pears. | |||
| 74. | 2009 Vermentino, Villa Solais, Santadi, Sardinia | £18.00 | |
| Citrus fruit, almonds and fresh herbs, the native ray of Sardinian sunshine is finding fans fast and demand is high. Wonderful with Salmon and cream sauces. | |||
| Spain | |||
| 65. | 2010 Albarino, Bodegas Eidosela, Rias Baixas | £23.00 | |
| Aromatic with good straight forward fruit showing hints of apricot stones. Crisp, refreshing and balanced. Will come into it's own with seafood such as mussels. | |||
| 88. | 2010 Conde de Valdemar Blanco, Bodegas Valdemar, Rioja | £24.00 | |
| A successful blend of modern fruit and traditional oak ageing. Lemony and vanilla scented with subtle aromas of peach and apricot. Beautifully balanced. | |||
New Zealand | |||
| 55. | 2009 Pinot Gris, Carrick Vineyards, Central Otago | £24.50 | |
| Candied hints of spice are supported with layers of delicate florals, pears and papaya notes. An elegant, textural wine that is well balanced. | |||
| 63. | 2011 Sauvignon Blance, Cloudy Bay, Marlborough | £37.00 | |
| This vintage has been released. Widely regarded as the quintessential expression of the Marlborough wine region, this wine is an international benchmark wine noted for it's vibrant aromatics, layers of pure fruit flavours and fine structure. | |||
Australia | |||
| 20. | 2009 Riesling, Chalkers Crossing, New South Wales | £23.00 | |
| Pale yellow with green tints. Citrus flavours supported by a persistent acidity with a crisp and fresh finish. Enjoy with shellfish and seafood. | |||
| 22. | 2011 Semillon/Chardonnay, Mullygrubber, Warburn Estate | £16.00 | |
| Ripe, fresh fruit aromas of peach and melon precede a round juicy palate packed with tropical and citrus fruit flavours. | |||
| 68. | 2008 Semillon, Peter Lehmann, Barossa Valley | £16.00 | |
| An airy fragrance of spicy citrus, melon, nuts and gentle honeysuckle. It's smooth, round palate presents clean melon and citrus flavours. | |||
South Africa | |||
| 23. | 2010 Chenin Blanc, Stormy Cape | £16.50 | |
| Pale in colour with an enticingly citrus nose, this is a typically racy South African Chenin with a good concentration of sub-tropical fruit. | |||
| 24. | 2010 Sauvignon Blanc, Man Vintners | £17.50 | |
| This wine has a lively bouquet of fruit reminiscent of pineapples and limes with a flinty touch. | |||
| 89. | 2008 Viognier, Spice Route, Malmesbury | £22.00 | |
| Rounded and mouth filing with a crisp vein of citrus fruit amongst the apricot, mango and peach notes. A great food wine. | |||
Chile | |||
| 25. | 2009 Chardonnay, Amaral, San Antonio | £21.00 | |
| Deep straw yellow with golden notes. Characters of ripe pineapple and butterscotch, complimented by a fruity and complex aroma. Fresh, creamy and enhanced by lack of oak | |||
| 76. | 2011 Sauvignon Blanc Reserva, Leyda Valley | £18.00 | |
| Intense and fruity on the nose, with citrus aromas of grapefruit and mandarin. On the palate it shows bright acidity and freshness, with sweet citrus fruit. | |||
Argentina | |||
| 26. | 2010 Torrontes, Finca La Colonia, Bodega Norton, Mendoza | £17.00 | |
| A sophisticated, dry elegant rendition of this aromatic grape variety, combining minerality with white peach and floral notes such as jasmine. | |||
USA | |||
| 27. | 2009 Chardonnay, Bogle Winery, California | £25.00 | |
| Classic Clarksburg personality shines through in the green apple and pear notes with tropical pineapple. The finish is wrapped in creamy textures. | |||
England | |||
| 58. | 2010 Bacchus, Shawsgate Vineyard, Suffolk | £23.00 | |
| An attractive young wine of a delicate gold colour with a touch of spritz. The bouquet brims with light elderflower, citrus and honeyed tropical fruits. Ideal with shellfish, particularly mussels and oysters. | |||
Germany | |||
| 77. | 2009 Pinot Blanc, Schloss Saarstein, Mosel-Saar-Ruwer | £19.00 | |
| This ine's pears and apple flavours are unusually full bodied for a saar wine. A fresh, fruity dry wine with intense minerality. | |||
House Recommendations | Red Wines | Champagne and Sparkling