Red WinesBottleHalf Bottle
28. Côtes du Rhône, Laudun Chusclan 2015, Rhône£27.50
  Ruby coloured, a nose with aromas of red fruits and spices.   
28H Côtes du Rhône, Seigneurie de Gicon 2012, Rhône£16.00

Succulently textured ripe forest fruit, fine grained and soft structure. 

30. Domaine Eric Louis, Pinot Noir 2016,  Loire Valley£31.00 
  A pretty ruby and velvet colour. An elegant nose with red fruit notes. Light and deft.  
31.  Gigondas, Chateau de Saint Cosme 2014£45.00 
  From the finest estate in the town, and wine has been made on the property since Roman times.  Packed with Grenache juice, think beef and game.  
32. Château La Tuilerie des Combes Lussac St Emilion 2014, Bordeaux£36.00 
  Beautifully developed garnet-red in colour. Shows a very ripe nose of
concentrated fruits of the forest and a palate of black cherries and chocolate.
33. Chateau les Hauts-Conseillants 2009, Lalande£47.00 
  Full of silky, elegant raspberry and black cherry fruits with hints of Liquorice; very mouth filling, velvety and complex on the finish.  

 Gevry-Chambertin, Les Evocelles, Domaine des Tilleuls 2013

  The vineyard of Evocelles lies on the same hill as the renowned Gevry1er Cru of Gazetiers and Clos St Jacques. A delicious drop of black cherry fruit, rpunded and succulent.  
35. Fleurie, Louis Tete 2016£34.00(14)£20.50
  Wonderfully perfumed with Juicy, ripe sweetness, cherry and raspberry flavours; with a touch of spiciness  
36. Chateau D'Aurilhac, Haut Medoc 2003, Bordeaux£40.00 
  Mature, modern fruit-driven cru bourgeois claret with freshness to the bouquet, vibrant blackcurrant fruit and good length too.  
37. Château du Glana, St Julien 2010, Bordeaux£49.00 
  Medium bodied, soft, already approachable with its open, black cherry, earth, red plum, oak and tobacco profile.   
60H Château de Gravières, Graves 2015, Bordeaux £20.50
  Deep garnet red with a slightly woody and toasted nose and aromas of prunes and liquorice. Fleshy, robust and well balanced in the mouth.  
69. Château Pedesclaux, Grand Cru Classe, Pauillac 2009, Bordeaux£58.00 
  Aromas of cigar box, graphite and chocolate. Also some nuts, thym with sweet creamy fruits and balancing acidity.  
70H Château St Christophe, Grand Cru Classe, St Emilion 2006, Bordeaux£26.00
  Good earthy nose with an even palate of raspberry, tobacco and black pepper.  
71. Chorey Les Beaune, Domaine Maillard Père et fils 2015 Burgundy£41.00
  Aromas of morello cherry and raspberry with complex earthy elements, mouthfilling on the palate with a good concentration of red berry fruits.  
73.  Château Paveil De Luze, 2009 Margaux Grand Vin de Bordeaux             £59.00 
  Beautifully, slightly evolved bouquet with cassis, cherries and a touch of chocolate.  On the palate cassis and other dark berry fruits, cherries again, some vanilla  
29. Chateau Crusquet de Lagarcie, 2012£30.00 
  At six years of age this claret is hitting its stride, a lovely maturity to it.  
83. Crozes-Hermitage, Cuvée Laurent, Domaine Combier 2016£42.00 
  Rich and spicy on the nose with an underlying savoury quality, the palate is rich and spicy too. The finish is long, smooth and velvety.  
 20  Nuits-Saint-Georges 1er Cru Aux Bousselots, Domaine Dubliere £65.00 
  Nuits can sometimes be a bit tannic, a bit too burly but not so here: the Bousselots plot offers some of the most approachable and elegant styles from the village without losing its trade mark minerality. Great match for any type of game bird or venison   
 21 Chateauneuf-du-Pape, Cuvee Felix, Jean Paul Versino 2012 £59.00 
  Not the most fashionable of wines but the appelation has never stopped producing some of the very finest bottles in the world. This is the estate's top blend from old Grenache and Mourvedre vines between 50 and 100 years old. Wonderful concentration and spice  
38. Rioja Crianza, Ramon Bilbao 2015£28.00 
  Bright deep cherry red with intense aromas of black berries and touches of coconut and liquorice.  
72. Granate, Roble, Fuentespina, Ribera del Duero 2015£26.00 
  This region offers Spain's finest red, the legendary Vega Sicilia.  
85. Rioja Reserva, Ramon Bilbao 2014£39.00 
  Sumptuous and classical in style.  Aromas of blackberries and spices with a long finish.  
106. Rioja Gran Reserva, Ramon Bilbao 2010 £49.00 
  A youthful concentrated red.  Layers of ripe plumb and blueberry fruit, with a touch of spice from the barrel aging.  
 39. Chianti, Classico Riserva Ca'Di Pesa 2014, Tuscany£43.00 
  Once opened and given some air, there is a gloriously rich seam of spicy fruit, an opulanet texture on the palate and an almost Burgundian finesse on the finish.  
40. Montepulciano d'Abruzzo, Umani Ronchi 2016,  Marche (15)£24.00(15)£13.00
  Medium bodied and dry, with a finely textured structure and
ripe, plummy fruit.
41.  Negroamaro, Statua 2016, Puglia£26.00 
  Negroamaro grapes produce smooth, easy drinking wine. Packed with spicy cherry aromas and intense ripe fruit on the palate.  
84. Barolo, Araldica, Classici Flori 2013, Piemonte £38.00 
  Tannins are firm and pleasingly supported with plump fruit and a round silky texture, giving a good lengthy finish.   
  New Zealand  
86. Pinot Noir, Yealands Estate 2017, Marlborough£31.00 
  A bright, ruby hued wine with aromas of black cherry, violets and savoury spice on the nose. A fleshy palate with notes of plum and spice.  
42. Shiraz Reserve, Tooma River 2017, South Eastern£25.00 
  A rich nose redolent with red and black berry aromas and a smooth, textured palate dripping with juicy dark fruits and lively spices.  
43. Shiraz Cabernet, Mullygrubber, Warburn Estate 2016, NSW£25.00 
  Generous red and black fruit aromas precede a soft and supple palate.  
91.  Pinot Noir Little Yering, Yering Station 2015, Victoria£33.00 
  Deep rustic red in colour with an aromatic, spicy nose of red fruits and damsons. Blackberry and morello cherry flavours, finishing rounded.  
45. Cabernet Sauvignon, Valdivieso Single, Vineyard 2014 Maipo Valley£32.00 
  Cassis and black cherry fruit spiced up with notes of cinnamon, vanilla and mocha coffee.  Full bodied with silky tannins and a fresh finish.  
98. 2013 Carménère Reserva, Château Los Boldos Montos, Rapel Valley£25.00 
  This wines palate shows dark chocolate notes, spice and dried plum combined in perfect harmony. The finish is medium yet complex.  
 South Africa  
46. Pinotage, Acacia Tree 2016, Western Cape£22.00 
  A medium-bodied wine with fresh aromas of cherries and pepper. It tastes of ripe, red berries and also has some earthy flavours.  
47. Zinfandel Old Vine Burlesque, 2015 Lodi £25.00 
 Aromas of freshly cracked black pepper and dark damson fruit.  On the palate, this wine is round and fleshy, beautifully balanced and packed with robust red fruit flavours 
44. A Descoberta Red, Casa de Passarella 2015, Dao£26.50 
 Smooth and juicy black fruit aromas and a good balance of the dry tannins and a firm structure typical of Dao, with a classy finish. 
5.  Merlot, Finca Perdriel, Bodega Norton 2014, Mendoza£29.00 
  An intense nose of black cherry and mulberry fruit leads to a sleek, concentrated palate which offers a tantalising blend of mineral elegance.  
48. Malbec, Finca La Colonia 2018, Mendoza£26.50 
  Sweet and spicy aromas. reminiscent of ripe black pepper.  Ripe red fruit on the palate, smooth texture and a harmonious finish.  

House Recommendations | White WinesChampagne and Sparkling