Red WinesBottleHalf Bottle
 6  Merlot, Longue Roche, 2018 £26.00 
  Deep red in colour with ripe damson fruit character, subtle tannin.  Long finish.  
28. Côtes du Rhône, Laudun Chusclan 2015, Rhône£30.00
  Ruby coloured, a nose with aromas of red fruits and spices.   
28H. Côtes du Rhône, Seigneurie de Gicon 2012, Rhône£16.00

Succulently textured ripe forest fruit, fine grained and soft structure. 

30. Domaine Eric Louis, Pinot Noir 2017,  Loire Valley£30.00 
  A pretty ruby and velvet colour. An elegant nose with red fruit notes. Light and deft.  
31.  Gigondas, Curvee les Pigieres, Font Sarada, 2016£39.00 
  From a tiny plot of vines, there are only 500 cases made of this marvellous Southern Rhone.  Packed with rich, warming, Grenache juice (60%), pairs well with beef and game.  
32. Château La Tuilerie des Combes Lussac Saint-Emilion, 2015, Bordeaux£37.00 
  Beautifully developed garnet-red in colour. Shows a very ripe nose of
concentrated fruits of the forest and a palate of black cherries and chocolate.
33. Chateau les Hauts-Conseillants 2009, Lalande de Pomerol£45.00 
  Full of silky, elegant raspberry and black cherry fruits with hints of Liquorice; very mouth filling, velvety and complex on the finish.  

 Gevrey-Chambertin, Les Evocelles, 2013, Domaine des Tilleuls

  The vineyard of Evocelles lies on the same hill as the renowned Gevrey 1er Crus of Cazetiers and Clos St-Jacques. Wine maker Damien Livera is one of Burgundy's rising stars and he has allowed his grapes to produce a delicious drop of black cherry fruit, rounded and succulent.  
35. Fleurie, La Bonne Dame, Louis Tete 2017£35.00 
  Is there a better all-purpose red than top quality Beaujolais?  Forget the curse that is 'nouveau', this is a beautifully crafted wine, with fragrant, supple fruit, a true 'vin de plaisir'.  
35H.  Fleurie, Louis Tete 2016   £22.00
  Wonderfully perfumed with juicy, ripe sweetness, cherry and raspberry flavours; with a touch of spiciness.  
37. Château du Glana, Cru Bourgeois, Saint-Julien 2010, Bordeaux£51.00 
  Medium bodied, soft, already approachable with its open, black cherry, earth, red plum, oak and tobacco profile.   
60H Château de Gravières, Graves 2015, Bordeaux £20.50
  Deep garnet red with a slightly woody and toasted nose and aromas of prunes and liquorice. Fleshy, robust and well balanced in the mouth.  
69. Château Pedesclaux, 5eme Cru Classe, Pauillac 2009, Bordeaux£59.00 
  Aromas of cigar box, graphite and chocolate. Also some nuts, thyme with sweet creamy fruits and balancing acidity.  
70H Château St Christophe, Grand Cru Classe, Saint-Emilion 2009, Bordeaux£26.00
  Good earthy nose with an even palate of raspberry, tobacco and black pepper.  
71. Chorey-les-Beaune, Domaine Maillard Père et Fils 2016 Burgundy£46.00
  Aromas of morello cherry and raspberry with complex earthy elements, mouth-filling on the palate with a good concentration of red berry fruits.  
29. Chateau Crusquet de Lagarcie, 2015, Blaye-Cotes de Bordeaux£30.00 
  At six years of age this claret is hitting its stride, a lovely maturity to it.  80% Merlot gives the plump fruit, the remaining 20% of Cabernet Sauvignon offering structure and balance.  
83. Crozes-Hermitage, Cuvée Laurent, Domaine Combier 2016£42.00 
  Rich and spicy on the nose with an underlying savoury quality, the palate is rich and spicy too. The finish is long, smooth and velvety.  
 20  Volnay 1er Cru Les Pitures, Domaine Dublere 2013 £65.00 
  The village of Volnay produces classic red burgundy in that the Pinot Noir offers up an elegrance and delicacy, as opposed to solidity and power. The fact that this wine is from a 1er Cru vineyard means that these elements are beautifully accentuated.  
 21 Chateauneuf-du-Pape, Cuvee Felix, Jean Paul Versino 2012 £62.00 
  This appelation has never stopped producing some of the very finest bottles in the world. This is the estate's top blend, it comes from old Grenache and Mourvedre vines between 50 and 100 years old: wonderful concentration and spice  
38. Rioja Crianza, Ramon Bilbao 2016£29.00 
  Bright deep cherry red with intense aromas of black berries and touches of coconut and liquorice.  
72. Baron de Navarro Joven, Ribera del Duero 2016£29.00 
  100% Tempranillo, bursting with intense aromas of ripened cherries and plums.  This is similar on the palate with subtle flavours of leather and liquorice in the backround.  The finish is long and elegant.  
85. Rioja, Alegre y Valganon, 2016£39.00 
  Oscar Alegre is one of the new generation of Rioja wine-makers, determined to focus on picking perfectly ripe, rich grapes, rather than depending on the use of oak in which to mature the wine  
106. Rioja Gran Reserva, Ramon Bilbao 2010 £49.00 
  A youthful concentrated red.  Layers of ripe plum and blueberry fruit, with a touch of spice from the barrel aging.  
34.   Brunello di Montalcino, Sesti, 2011 £61.00 
   Rich, succulent fruit but always gentle on the palate. Subtlety and finesse to the fore.  
 39. Chianti Classico, Ca' di Pesa 2016, Tuscany£40.00 
  The Chianti region is now home to some of Italy's greatest wine-makers, the wines are simply stellar.  This example from a tiny estate of 1.3 hectares, is simply beautiful, oozing class and sophisticated black fruits.  
40.  Montepulciano d'Abruzzo, Colle Sori, Botter Spa, 2017 £26.00 
  Jammy, peony and violet nose.  Nice freshness and well integrated tannins.  Very food friendly!  
40H. Montepulciano d'Abruzzo, Umani Ronchi, 2015, Marche£13.00
  Medium bodied and dry, with a finely textured structure and
ripe, plummy fruit.
41.  Negroamaro, Statua 2017, Puglia£28.00 
  Negroamaro grapes produce smooth, easy drinking wine. Packed with spicy cherry aromas and intense ripe fruit on the palate.  
 80.  Barbera d'Asti Ceppa Storici, Piemonte, 2016 £28.50 
   Warm spice, plums and subtle smoky notes give way to rich, juicy cherry and meaty spicy flavours on the palate with soft oak tannins.  
84. Barolo, Araldica, Classici Flori 2014, Piemonte £36.00 
  Tannins are firm and pleasingly supported with plump fruit and a round silky texture, giving a good lengthy finish.   
  New Zealand  
86. Pinot Noir, Yealands, 2018, Marlborough£33.00 
  A bright, ruby hued wine with aromas of black cherry, violets and savoury spice on the nose. A fleshy palate with notes of plum and spice.  
42. Shiraz Reserve, Tooma River 2018, South Eastern£26.00 
  A rich nose redolent with red and black berry aromas and a smooth, textured palate dripping with juicy dark fruits and lively spices.  
91.  Pinot Noir Little Yering, Yering Station 2016, Victoria£31.00 
  Deep rustic red in colour with an aromatic, spicy nose of red fruits and damsons. Blackberry and morello cherry flavours, finishing rounded.  
98. Carménère Reserva, Château Los Boldos Momentos, 2015, Rapel Valley£26.00 
  This wine's palate shows dark chocolate notes, spice and dried plum combined in perfect harmony. The finish is medium yet complex.  
 South Africa  
46. Pinotage, Acacia Tree 2017, Western Cape£26.00 
  A medium-bodied wine with fresh aromas of cherries and pepper. It tastes of ripe, red berries and also has some earthy flavours.  
 57.  Shiraz, Andersbrook, Western Cape, 2018 £24.00 
  A ripe, juicy and rich Shiraz, packed with dark fruit flavours and black pepper notes on the finish.  
47. Zinfandel Old Vine Burlesque, 2015 Lodi £27.00 
 Aromas of freshly cracked black pepper and dark damson fruit.  On the palate, this wine is round and fleshy, beautifully balanced and packed with robust red fruit flavours. 
44. A Descoberta Red, Casa de Passarella 2016, Dao£29.00 
 Smooth and juicy black fruit aromas and a good balance of the dry tannins and a firm structure typical of Dao, with a classy finish. 
5.  Merlot, Finca Perdriel, Bodega Norton 2014, Mendoza£31.00 
  An intense nose of black cherry and mulberry fruit leads to a sleek, concentrated palate which offers a tantalising blend of mineral elegance.  
48. Malbec, Finca La Colonia 2018, Mendoza£28.00 
  Sweet and spicy aromas. reminiscent of ripe black pepper.  Ripe red fruit on the palate, smooth texture and a harmonious finish.  

House Recommendations | White WinesChampagne and Sparkling